美食杂志介绍英文翻译简单

puts the sesame oil.真鲷粥 材料 真鲷300g，水15杯，粳米杯，盐2～3小勺，细葱20g，香油1小勺，蒜1小 做法 1. 淘米后泡2小时左右，并捞在筐里除去水份。2 .真调放足水熬熟。 3. 去掉真鲷的头、

以及区域饮食的英格兰,苏格兰,威尔士和北爱尔兰,许多移民社区介绍了他们的菜以前unadventurous英国人:中国,希腊,印度,意大利,泰国,美国快餐食品,如比萨饼,汉堡包和炸鸡已在一定程度上取代传统的快餐店的炸鱼和薯条。 Because of the climate

Chinese food can be roughly divided into eight regional cuisines, which has been widely accepted around. Certainly, there are many other local cuisines that are famous, such as Beijing Cuisine and Shanghai Cuis

1.瑞典肉丸（Sweden Rice-meat dumplings）这可以说是最具代表性的瑞典菜。瑞典人食用肉丸时最喜欢搭配煮土豆，肉汤和果酱；也有时候会搭配新鲜的盐渍黄瓜，在世界各地的宜家家居自助餐厅里，绝大多数都提供瑞典肉丸。英文：T

were the preferred food.在北方，馒头和小甜饺是首选 The tremendous amount of food prepared at this time was meant to symbolize abundance and wealth for the household